Traditional South American red
A delicious, dry, fruit forward Sangiovese.
A dry, light white wine made from the Trebbiano grape, with prominent notes of lemon and minerality.
A crisp wine with prominent citrus notes, originating from the Veneto region of Northeast Italy.
A central Coast white wine with notes of peach, cantaloupe and black pepper. 12.9%
A medium bodied white wine, with the added sweetness of peach. 12.3%
Steeped garden mint leaves with mojito flavoring. 9.7%
Full bodied red with with dark berry fruit flavors. 12.9%
Full bodied, dry earthy blend of Nebbiolo and Valpolicella varietals
A delicious, dry medium bodied traditional Pinot Grigio
Patterned after a traditional Ruby Port 13.9%
Fruit flavored, light bodied red wine. 9.5%
Sweet robust red patterned after a traditional Sangria. 12.9%
Semi sweet red made in the spirit of small town winemaking
Long awaited red wine is a blend of Nebbiolo and Valpolicella varietals – it’s full bodied and lush with a prominent cherry finish